Barbados has once again solidified its position as a powerhouse in the global rum industry, as Foursquare Distillery’s 14-Year-Old Equipoise Rum was awarded the prestigious Rum Trophy at the 2024 International Wine & Spirits Competition (IWSC). This win places the small island nation at the forefront of world-class rum production, with Foursquare Distillery leading the charge.
At this year’s IWSC, held in London, international judges tasted over 4,000 spirits from around the world, but it was Barbados that shone brightest in the rum category. Of the top 20 rums globally, eight were produced by Foursquare, with the 14-Year-Old Equipoise standing out as the best​.
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Led by fourth-generation distiller Richard Seale, Foursquare Distillery is known for its commitment to tradition and innovation. Using both pot and column distillation methods, the distillery avoids additives, relying instead on natural ingredients like molasses and sugar cane juice. The result is a nuanced and complex flavor profile, enhanced by aging in various casks such as bourbon and sherry​.
The award-winning Equipoise Rum wowed judges with its luxurious aromas of leather, citrus, cinnamon, and dark chocolate, and its palate delivered a blend of spiced fruit and sweet, soft textures. A dry, tangy finish with hints of banana bread and caramel rounded off the experience​.
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This victory at IWSC is not just a win for Foursquare but a testament to Barbados’ long-standing heritage in rum production, a legacy that dates back to the 17th century. With Richard Seale at the helm, Foursquare continues to elevate Barbados’ reputation, producing some of the world’s finest rums​.
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